Photo of a student using a chopping knife and board to prepare vegetables in a kitchen

Hospitality Supervisor Apprenticeship

“I definitely feel that the apprenticeship is preparing me for my future career. I’ve become very confident and comfortable in my role. The support I’ve received from people in the team has been brilliant and they’ve prepared me to work fulltime in the workplace”

Stacey McCallum Business Administration Apprenticeship
Please note

We make every effort to ensure information within our online course directory is accurate and a true representation of the courses we are offering in 2021-22 or 2022-23. However, we do reserve the right to make changes if necessary.

Start an exciting career in Catering and Hospitality

The catering and hospitality sector is ideal if you want to work in a fast-paced environment, have a passion for cooking and working in a customer-focused setting.

Photo of a catering student placing food on a plate

Chef

Average salary - £20,800*

Chefs prepare, cook and present food, develop and plan menus, manage inventory, maintain food standards.

Day-to-day tasks:

Prepare menus, stock control, prepare and cook food, monitor quality and health and safety.**

Working environments:

Restaurants across a wide variety of public and private sector employer settings, such as hospitals, schools, holiday parks, high-end restaurants, or on a cruise ship.

*EMSI 2021 **nationalcareers.service.gov.uk

Restaurant Manager

Average salary - £22,400*

Restaurant Managers organise the day-to- day running of their venue and make sure customers are happy with the food and service they receive.

Day-to-day tasks:

Organise shifts for staff, manage stock and budgets, follow licencing and health and safety rules and deal with customer complaints.**

Working environments:

Restaurants, hotel chains or catering for large events.

*EMSI 2021 **nationalcareers.service.gov.uk

In-demand skills that commonly appear in job descriptions for roles within the catering and hospitality sector include*:

  • Customer Service
  • Communication
  • Management
  • Enthusiasm
  • Detail Orientated

What our students say

“I love coming into College because of the respect between the tutors and the students, as well as the passion in the way that the teachers teach lessons.”

Ben Dawber
Ben Dawber Level 3 - BTEC Diploma in Computing

“I love the practical side of the course. The people, the atmosphere and the skills that we learn on the course are all brilliant and help me to prepare for a career in the RAF.”

Esme Birch
Esme Birch Level 3 - BTEC National Foundation Diploma in Uniformed Protective Services

“The Health and Social care course has given me loads of knowledge and confidence. After finishing my course I am planning on going to University to study Psychology.”

Jake Pashley
Jake Pashley Level 3 Certificate in Health and Social Care

Hospitality Supervisor Apprenticeship

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